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FIVE HOUR OPEN BAR WITH SELECT BRAND LIQUORS, BEER, WINE, SOFT DRINKS
SELECT BRAND LIQUORS
Tito's
Bombay Original Gin
Bacardi Rum
Jim Beam Bourbon
Dewars Scotch
Canadian Club Whiskey
Cazedores Tequila
WINE
Chardonnay, Drumheller, Columbia Valley
Sauvignon Blanc, Momo, Marlborough
Rosé, Boya, Leyda Valley
Merlot, Bonny Doon
Cabernet Sauvignon, Drumheller, Columbia Valley
Truly Seltzer
BEER
Harpoon India Pale Ale, Corona, Sam Adams Boston Lager, Heineken,
Budweiser and Bud Light
SOFT DRINKS AND WATER
Soft Drinks, including Diet & Sparkling and Still Mineral Waters
PROSECCO TOAST
Ruffino Prosecco
TABLESIDE WINE SERVICE WITH DINNER, OFFERED WITH APPETIZER & ENTRÉE COURSE
Offered Twice, Tableside, with Plated Dinner Package Only
Choice of Two:
Chardonnay, Drumheller, Columbia Valley
Sauvignon Blanc, Momo, Marlborough
Merlot, Bonny Doon
Cabernet Sauvignon, Drumheller, Columbia Valley
2021 WEDDING PACKAGE COCKTAIL HOUR FOOD
INCLUDED IN PLATED DINNER AND DINNER STATIONS WEDDING PACKAGE
COCKTAIL RECEPTION MENU
Culinary Display
Assorted Cheeses and Fresh Garden Crudités Display
An Assortment of Imported, Domestic, and Farmstead Cheeses
Along with Warm Spinach and Artichoke Dip, Served with Fresh Bread, Table Water Crackers and Rice Crackers
Complementing Fruit & Seasonal Fresh Vegetables, Served with Garlic Herb and Peppercorn Ranch Dips
Passed Hors d'oeuvres
(Please select a total of five hors d'oeuvres)
BY LAND
Chicken Caprese, Tomato, Fresh Mozzarella, and Balsamic "pearls" on Cucumber GF
BY SEA
Jumbo Shrimp "Shooter", Spicy Cocktail Sauce and Lemon GF
House-Smoked Salmon, Mini Dill Pancake, Lemon Crème Fraîche
*Tuna Tartare with Tempura Crumbs on a Crispy Wonton with Wasabi Cream
BY FARM
Individual Garden Crudité "Shooter" with Hummus GF
Eggplant Tapenade, Roasted Red Pepper Crostini
Edamame and Sage Crostini, Unfiltered Olive Oil
Tomato & Mozzarella Bruschetta
BY LAND
**Roasted Sirloin Medallion, Caramelized Onion, Great Hill Blue Cheese Croustade
Mini Beef Wellington
Mini Cheeseburgers, House-Made Tomato Ketchup
**Chicken Satay, Peanut Dipping Sauce
Mini Chicken Wellington
Chicken and Lemongrass Potsticker
BY SEA
Scallops Wrapped in Bacon GF
Steamed Shrimp Shao Mai, Orange Soy Sauce
Creole Crab Cake, Lemon Aioli
BY FARM
Mushroom Profiteroles
Steamed Edamame and Mushroom Dumpling
Spinach and Feta Triangles with Cucumber Dipping Sauce
2021 PLATED DINNER WEDDING PACKAGE
PLATED DINNER MENU
The Plated Dinner Wedding Package Pricing is Inclusive of Service Charge, Taxable Administrative Fee and Massachusetts Sales Tax
Please note, the Higher Priced Entrée Prevails for the Entire Guest Count
Assorted Breads Served Tableside with Sweet Butter and Garlic Herb Spread
SALADS
Baby Lettuce, Grape Tomatoes, English Cucumbers, Radish, Champagne Vinaigrette GF, V
**Burrata with Apricot Compote, Arugula, Red Onion, Toasted Almonds, Fig Syrup
Baby Gem Lettuce, Pickled Watermelon Radish, Tomatoes, Feta Cheese, Cucumber and Za'atar Dressing with Pita Croutons
Romaine Hearts, Croutons, Shaved Parmesan, Crispy White Anchovies
Farmers Vegetable Salad with Avocado, Green Goddess Dressing GF
Salad of Boston Bibb Lettuce, Watermelon Radish, Strawberries, Toasted Coconut,
Sunflower Seeds, Creamy Seaport Honey Balsamic Dressing GF
ENTRÉE
BY LAND
Seared Filet, Fingerling Potato "Coins", Seasonal Baby Vegetables, Chive Butter
Seared Filet, Potato Gnocchi, Melted Leeks, Peppercorn Sauce
Stout-Braised Short Rib, Horseradish and Buttermilk Mashed Potatoes, Root Vegetable "Stew"
Seared Statler Chicken Breast with Spinach and Artichoke Risotto, Roasted Radishes, Lemon Herb Sauce GF
Seared Chicken Breast served on "Country Toast", White Beans, King Oyster Mushrooms, Garlic, Parsley Butter
Each priced per person
BY SEA
Maine Crab Crusted Halibut with Local Peas and Beans
Roast Seabass, Cauliflower "Risotto" Blistered Red & Yellow Tomatoes, Chive Oil GF
Potato Crusted Salmon, Ragout of Crimini Mushroom, Baby Onion, English Pea, Tomato Butter, Garden Mint Oil
Each priced per person
BY FARM
Eggplant Involtini with Spicy Tomato Sauce on a Bed of Sautéed Kale and Cannellini Beans
Priced per person
SEAPORT SELECT
Pan Roasted Breast of Chicken, Rock Shrimp and House Made Grits, Sautéed Greens
*Grilled Petit Filet of Beef, New England Lobster Tail, Pinot Noir Sauce, Corn and Potato Custard, Drawn Butter Market Price
*Filet Stuffed with Shrimp, Barley Pilaf, Asparagus Spears, Lemon Cream Sauce
Grilled Filet of Beef, Pan Seared Diver Scallops, Gratin Potatoes, Mustard Mushroom Cream Sauce
Each priced per person
DESSERT
Custom Designed Wedding Cake by Seaport's Preferred Vendors
Icing on the Cake, Konditor Meister, or Montilio's Bakery or Cupcakes from Georgetown Cupcake
Wedding Cake Enhanced with Complementing Dessert Sauce, Chocolate Swizzle Stick, and Whipped Cream
Served with Freshly Brewed Coffee, Decaffeinated Coffee and Assorted Teas
LATE NIGHT BITES
(Please select one item to be displayed on a station one hour prior to end of wedding)
Warm Mini Sea Salted Chocolate Chip Cookies with "Shots" of Cold Milk
Gourmet Grilled Cheeses and Shoe String French Fries
Aged Cheddar & Beefsteak Tomato on Sourdough Bread, and Gouda & Caramelized Onions on Honey Wheat Bread
Mini Cheeseburger Sliders with Shoe String French Fries
Pub Snacks: Popcorn Chicken and Warm Soft Pretzel Bites with Dipping Sauces
2021 DINNER STATIONS WEDDING PACKAGE
DINNER STATIONS
The Dinner Stations Wedding Package Price is per Guest and is Inclusive of Service Charge, Taxable Administrative Fee and Massachusetts Sales Tax
RISOTTO STATION
Please Select One:
Orzo Risotto with Leeks, Grana Padano and Pulled Herb Chicken
Rock Shrimp, Garlic and Herb Risotto, Parmigiano Reggiano Cheese
Heirloom Tomato and Fresh Basil Risotto, Creamy Mascarpone Cheese
Herb Asparagus and English Pea Risotto
Lobster Risotto with Roasted Tomatoes (upgrade cost per guest)
PASTA STATION
Served with Country Loaf, Tuscan Flat, Multigrain and Garlic Bread,
Pine Nuts, Cracked Black Pepper and Grated Parmesan Cheese
Pasta
Please Select One:
Penne, Gemelli, Garganelli, Tri-Colored Tortellini
Sauces
Please Select One:
Classic Marinara, Pesto Cream, Bolognese or Black Olives, Roasted Tomatoes, White Wine and Garlic
CARVING STATIONS
Please Select Two:
Churrasco Grilled Flank Steak, Chimichurri Warm Flat Breads
Cuban Stuffed Pork Loin with Ham, Pickles, Swiss Cheese, Mustard Sauce, Served with French Bread
Sea Salt and Herb Crusted Sirloin, Green Peppercorn Sauce, Hearth-Baked Breads
Grain Mustard, Seaport Honey, Tarragon Roasted Side of Salmon, Caramelized Shallot Crème Fraiche
Jack Daniel's Maple-Glazed Turkey Breast, Cranberry Citrus Compote, Hearth-Baked Breads
*Herb Roast Beef Tenderloin, Horseradish Cream, Grain Mustard, Parker House Rolls (upgrade cost per guest)
SALAD
Please Select One:
Caprese Salad
Caesar Salad
Mixed Green Seasonal Salad
SIDES
Please Select Two:
Yukon Mashed Potatoes
Oven Baked Sweet Potato
Roasted Fingerling Potatoes
Medley of Wild Rice, Parsley Butter
White Corn and Cheddar Polenta
Char Grilled Vegetables
Ratatouille of Farmers Vegetables
SWEET ENDING DESSERT TABLE
House-made Assorted Petite Pastries, Chocolate Truffles, Dessert Shooters, Fresh Fruit with Chocolate Fondue
Custom Designed Wedding Cake by Seaport's Preferred Vendors
Icing on the Cake, Konditor Meister, or Montilio's Bakery Or Cupcakes from Georgetown Cupcake
Served with Freshly Brewed Coffee, Decaffeinated Coffee and Assorted Teas
MAY WE SUGGEST TO ENHANCE YOUR WEDDING
PASSED HORS D'OEUVRES
Tuna or Salmon Tartar "Push Pops"
Assorted Nigiri Sushi
*Baby Lamb Chops
Each priced per piece
TRADITIONAL NEW ENGLAND RAW BAR
Chef's Fee per attendant to shuck to order
Lobster Cocktails, Market Price
*Variety of Seasonal Local Oysters
*Little Neck Clams
Chilled Jumbo Shrimp with Cocktail Sauce and Lemons
Each priced per piece
MEDITERRANEAN VEGETABLES
Tabouleh, Hummus, Greek Yogurt Tzatziki, Feta Cheese, Tomato Salad
With Grilled Flat Breads and Rice Crackers
Priced per guest
SUSHI BAR
Made to Order, Sushi Chef fee required
*Maki Sushi
*Spicy Tuna Roll
*Tuna Roll
Sweet Potato Roll
California Roll
Avocado Roll
*Nigiri Sushi
Served with Wasabi and Pickled Ginger
Brown Rice Sushi available upon request
Each priced per piece
TUSCAN ANITPASTI DISPLAY
Imported Salami, Sopressata, Prosciutto, Balsamic-Marinated Mushrooms, Grilled Vegetables, Roasted Peppers,
Hot Stuffed Cherry Peppers, Olives, Fresh Mozzarella and Sharp Provolone
with Hearth Baked Breads, Focaccia, Rice Crackers and Grissini
Priced per guest
GUACAMOLE STATION
Traditional Guacamole, Jalapeno with Roasted Tomato and Corn Guacamole, Guacamame (Edamame), GF
Presented in Molcajetes
Served with House Fried Corn Tortilla Chips GF
Priced per guest
PASTA COURSE
Lobster Ravioli with Tarragon Cream
Three Cheese Ravioli with Morel Mushroom Cream, Garnished with Crispy Shallots
Each priced per guest
ANTIPASTO COURSE
Soppresata, Salami, Sharp Provolone Cheese, Marinated Tomatoes, Stuffed Cherry Peppers,
Olives and Balsamic-Marinated Mushrooms
Each priced per guest
SORBET COURSE
Seasonal Sorbets: Cranberry, Green Apple, Champagne, Raspberry, Blackberry, Orange Basil
Priced per guest
CHILDREN MEALS
Entrée of Chicken Tenders with Shoe String French Fries
Dinner Includes Cocktail Hour, Salad or Appetizer, Entrée, and Wedding Cake
Hosted Non-Alcoholic Beverages for the duration of the wedding
Priced per child, based on children ages 14 and under
Please Note, Children's Dinner Pricing does not Include Rented Chiavari Chair
Priced per child per Rented Chiavari Chair, Inclusive of MA Sales Tax
VENDOR MEALS
Chef's Selection of Hot Chicken Entrée and Soft Drink
$50.00 per vendor
WEDDING CAKE AND CUPCAKE ENHANCEMENTS
Chocolate Dipped Strawberry
Tuxedo Dipped Strawberry
Priced each
Scoop of Ice Cream
Priced per guest
Chocolate Truffles
Priced per guest, based on two pieces per guest
THE SWEET TABLE
House-Made Assorted Petite Pastries, Chocolate Truffles, Petit Fours, Fresh Fruit and Chocolate Fondue
Priced per guest, based on three pieces per guest
HOUSE-MADE PETITE PASTRY PLATTERS
Priced per dozen
MINI CHEESECAKE LOLLIPOP BOUQUET
Assorted Flavors: New York Style, Cherry, Toffee and Triple Chocolate
Priced per guest
FRUIT PLATTERS OR HOUSE-MADE PETITE PASTRY PLATTERS
Seasonal Sliced Fresh Fruit Platter or House-Made Petite Pastry Platter, set in the Center of each Guest Table
Priced per platter, based on Ten Guests per table
CANDY FAVOR TABLE
(Minimum of 100 guests)
Selections may be customized to match your color scheme and favorite selections
Candy Favor Bags with Non Pareils, Yogurt Covered Pretzels, Jelly
Beans, Swedish Fish™, Gum Balls, Hershey Kisses™, M&M's™,
White and Dark Chocolate-Covered Almonds
Priced per guest
SELECT BRAND LIQUORS
Tito's
Bombay Original Gin
Bacardi Rum
Jim Beam Bourbon
Dewars Scotch
Canadian Club Whiskey
Cazedores Tequila
WINE
Chardonnay, Drumheller, Columbia Valley
Sauvignon Blanc, Momo, Marlborough
Rosé, Boya, Leyda Valley
Merlot, Bonny Doon
Cabernet Sauvignon, Drumheller, Columbia Valley
Truly Seltzer
BEER
Harpoon India Pale Ale, Corona, Sam Adams Boston Lager, Heineken,
Budweiser and Bud Light
SOFT DRINKS AND WATER
Soft Drinks, including Diet & Sparkling and Still Mineral Waters
PROSECCO TOAST
Ruffino Prosecco
TABLESIDE WINE SERVICE WITH DINNER, OFFERED WITH APPETIZER & ENTRÉE COURSE
Offered Twice, Tableside, with Plated Dinner Package Only
Choice of Two:
Chardonnay, Drumheller, Columbia Valley
Sauvignon Blanc, Momo, Marlborough
Merlot, Bonny Doon
Cabernet Sauvignon, Drumheller, Columbia Valley
2021 WEDDING PACKAGE COCKTAIL HOUR FOOD
INCLUDED IN PLATED DINNER AND DINNER STATIONS WEDDING PACKAGE
COCKTAIL RECEPTION MENU
Culinary Display
Assorted Cheeses and Fresh Garden Crudités Display
An Assortment of Imported, Domestic, and Farmstead Cheeses
Along with Warm Spinach and Artichoke Dip, Served with Fresh Bread, Table Water Crackers and Rice Crackers
Complementing Fruit & Seasonal Fresh Vegetables, Served with Garlic Herb and Peppercorn Ranch Dips
Passed Hors d'oeuvres
(Please select a total of five hors d'oeuvres)
BY LAND
Chicken Caprese, Tomato, Fresh Mozzarella, and Balsamic "pearls" on Cucumber GF
BY SEA
Jumbo Shrimp "Shooter", Spicy Cocktail Sauce and Lemon GF
House-Smoked Salmon, Mini Dill Pancake, Lemon Crème Fraîche
*Tuna Tartare with Tempura Crumbs on a Crispy Wonton with Wasabi Cream
BY FARM
Individual Garden Crudité "Shooter" with Hummus GF
Eggplant Tapenade, Roasted Red Pepper Crostini
Edamame and Sage Crostini, Unfiltered Olive Oil
Tomato & Mozzarella Bruschetta
BY LAND
**Roasted Sirloin Medallion, Caramelized Onion, Great Hill Blue Cheese Croustade
Mini Beef Wellington
Mini Cheeseburgers, House-Made Tomato Ketchup
**Chicken Satay, Peanut Dipping Sauce
Mini Chicken Wellington
Chicken and Lemongrass Potsticker
BY SEA
Scallops Wrapped in Bacon GF
Steamed Shrimp Shao Mai, Orange Soy Sauce
Creole Crab Cake, Lemon Aioli
BY FARM
Mushroom Profiteroles
Steamed Edamame and Mushroom Dumpling
Spinach and Feta Triangles with Cucumber Dipping Sauce
2021 PLATED DINNER WEDDING PACKAGE
PLATED DINNER MENU
The Plated Dinner Wedding Package Pricing is Inclusive of Service Charge, Taxable Administrative Fee and Massachusetts Sales Tax
Please note, the Higher Priced Entrée Prevails for the Entire Guest Count
Assorted Breads Served Tableside with Sweet Butter and Garlic Herb Spread
SALADS
Baby Lettuce, Grape Tomatoes, English Cucumbers, Radish, Champagne Vinaigrette GF, V
**Burrata with Apricot Compote, Arugula, Red Onion, Toasted Almonds, Fig Syrup
Baby Gem Lettuce, Pickled Watermelon Radish, Tomatoes, Feta Cheese, Cucumber and Za'atar Dressing with Pita Croutons
Romaine Hearts, Croutons, Shaved Parmesan, Crispy White Anchovies
Farmers Vegetable Salad with Avocado, Green Goddess Dressing GF
Salad of Boston Bibb Lettuce, Watermelon Radish, Strawberries, Toasted Coconut,
Sunflower Seeds, Creamy Seaport Honey Balsamic Dressing GF
ENTRÉE
BY LAND
Seared Filet, Fingerling Potato "Coins", Seasonal Baby Vegetables, Chive Butter
Seared Filet, Potato Gnocchi, Melted Leeks, Peppercorn Sauce
Stout-Braised Short Rib, Horseradish and Buttermilk Mashed Potatoes, Root Vegetable "Stew"
Seared Statler Chicken Breast with Spinach and Artichoke Risotto, Roasted Radishes, Lemon Herb Sauce GF
Seared Chicken Breast served on "Country Toast", White Beans, King Oyster Mushrooms, Garlic, Parsley Butter
Each priced per person
BY SEA
Maine Crab Crusted Halibut with Local Peas and Beans
Roast Seabass, Cauliflower "Risotto" Blistered Red & Yellow Tomatoes, Chive Oil GF
Potato Crusted Salmon, Ragout of Crimini Mushroom, Baby Onion, English Pea, Tomato Butter, Garden Mint Oil
Each priced per person
BY FARM
Eggplant Involtini with Spicy Tomato Sauce on a Bed of Sautéed Kale and Cannellini Beans
Priced per person
SEAPORT SELECT
Pan Roasted Breast of Chicken, Rock Shrimp and House Made Grits, Sautéed Greens
*Grilled Petit Filet of Beef, New England Lobster Tail, Pinot Noir Sauce, Corn and Potato Custard, Drawn Butter Market Price
*Filet Stuffed with Shrimp, Barley Pilaf, Asparagus Spears, Lemon Cream Sauce
Grilled Filet of Beef, Pan Seared Diver Scallops, Gratin Potatoes, Mustard Mushroom Cream Sauce
Each priced per person
DESSERT
Custom Designed Wedding Cake by Seaport's Preferred Vendors
Icing on the Cake, Konditor Meister, or Montilio's Bakery or Cupcakes from Georgetown Cupcake
Wedding Cake Enhanced with Complementing Dessert Sauce, Chocolate Swizzle Stick, and Whipped Cream
Served with Freshly Brewed Coffee, Decaffeinated Coffee and Assorted Teas
LATE NIGHT BITES
(Please select one item to be displayed on a station one hour prior to end of wedding)
Warm Mini Sea Salted Chocolate Chip Cookies with "Shots" of Cold Milk
Gourmet Grilled Cheeses and Shoe String French Fries
Aged Cheddar & Beefsteak Tomato on Sourdough Bread, and Gouda & Caramelized Onions on Honey Wheat Bread
Mini Cheeseburger Sliders with Shoe String French Fries
Pub Snacks: Popcorn Chicken and Warm Soft Pretzel Bites with Dipping Sauces
2021 DINNER STATIONS WEDDING PACKAGE
DINNER STATIONS
The Dinner Stations Wedding Package Price is per Guest and is Inclusive of Service Charge, Taxable Administrative Fee and Massachusetts Sales Tax
RISOTTO STATION
Please Select One:
Orzo Risotto with Leeks, Grana Padano and Pulled Herb Chicken
Rock Shrimp, Garlic and Herb Risotto, Parmigiano Reggiano Cheese
Heirloom Tomato and Fresh Basil Risotto, Creamy Mascarpone Cheese
Herb Asparagus and English Pea Risotto
Lobster Risotto with Roasted Tomatoes (upgrade cost per guest)
PASTA STATION
Served with Country Loaf, Tuscan Flat, Multigrain and Garlic Bread,
Pine Nuts, Cracked Black Pepper and Grated Parmesan Cheese
Pasta
Please Select One:
Penne, Gemelli, Garganelli, Tri-Colored Tortellini
Sauces
Please Select One:
Classic Marinara, Pesto Cream, Bolognese or Black Olives, Roasted Tomatoes, White Wine and Garlic
CARVING STATIONS
Please Select Two:
Churrasco Grilled Flank Steak, Chimichurri Warm Flat Breads
Cuban Stuffed Pork Loin with Ham, Pickles, Swiss Cheese, Mustard Sauce, Served with French Bread
Sea Salt and Herb Crusted Sirloin, Green Peppercorn Sauce, Hearth-Baked Breads
Grain Mustard, Seaport Honey, Tarragon Roasted Side of Salmon, Caramelized Shallot Crème Fraiche
Jack Daniel's Maple-Glazed Turkey Breast, Cranberry Citrus Compote, Hearth-Baked Breads
*Herb Roast Beef Tenderloin, Horseradish Cream, Grain Mustard, Parker House Rolls (upgrade cost per guest)
SALAD
Please Select One:
Caprese Salad
Caesar Salad
Mixed Green Seasonal Salad
SIDES
Please Select Two:
Yukon Mashed Potatoes
Oven Baked Sweet Potato
Roasted Fingerling Potatoes
Medley of Wild Rice, Parsley Butter
White Corn and Cheddar Polenta
Char Grilled Vegetables
Ratatouille of Farmers Vegetables
SWEET ENDING DESSERT TABLE
House-made Assorted Petite Pastries, Chocolate Truffles, Dessert Shooters, Fresh Fruit with Chocolate Fondue
Custom Designed Wedding Cake by Seaport's Preferred Vendors
Icing on the Cake, Konditor Meister, or Montilio's Bakery Or Cupcakes from Georgetown Cupcake
Served with Freshly Brewed Coffee, Decaffeinated Coffee and Assorted Teas
MAY WE SUGGEST TO ENHANCE YOUR WEDDING
PASSED HORS D'OEUVRES
Tuna or Salmon Tartar "Push Pops"
Assorted Nigiri Sushi
*Baby Lamb Chops
Each priced per piece
TRADITIONAL NEW ENGLAND RAW BAR
Chef's Fee per attendant to shuck to order
Lobster Cocktails, Market Price
*Variety of Seasonal Local Oysters
*Little Neck Clams
Chilled Jumbo Shrimp with Cocktail Sauce and Lemons
Each priced per piece
MEDITERRANEAN VEGETABLES
Tabouleh, Hummus, Greek Yogurt Tzatziki, Feta Cheese, Tomato Salad
With Grilled Flat Breads and Rice Crackers
Priced per guest
SUSHI BAR
Made to Order, Sushi Chef fee required
*Maki Sushi
*Spicy Tuna Roll
*Tuna Roll
Sweet Potato Roll
California Roll
Avocado Roll
*Nigiri Sushi
Served with Wasabi and Pickled Ginger
Brown Rice Sushi available upon request
Each priced per piece
TUSCAN ANITPASTI DISPLAY
Imported Salami, Sopressata, Prosciutto, Balsamic-Marinated Mushrooms, Grilled Vegetables, Roasted Peppers,
Hot Stuffed Cherry Peppers, Olives, Fresh Mozzarella and Sharp Provolone
with Hearth Baked Breads, Focaccia, Rice Crackers and Grissini
Priced per guest
GUACAMOLE STATION
Traditional Guacamole, Jalapeno with Roasted Tomato and Corn Guacamole, Guacamame (Edamame), GF
Presented in Molcajetes
Served with House Fried Corn Tortilla Chips GF
Priced per guest
PASTA COURSE
Lobster Ravioli with Tarragon Cream
Three Cheese Ravioli with Morel Mushroom Cream, Garnished with Crispy Shallots
Each priced per guest
ANTIPASTO COURSE
Soppresata, Salami, Sharp Provolone Cheese, Marinated Tomatoes, Stuffed Cherry Peppers,
Olives and Balsamic-Marinated Mushrooms
Each priced per guest
SORBET COURSE
Seasonal Sorbets: Cranberry, Green Apple, Champagne, Raspberry, Blackberry, Orange Basil
Priced per guest
CHILDREN MEALS
Entrée of Chicken Tenders with Shoe String French Fries
Dinner Includes Cocktail Hour, Salad or Appetizer, Entrée, and Wedding Cake
Hosted Non-Alcoholic Beverages for the duration of the wedding
Priced per child, based on children ages 14 and under
Please Note, Children's Dinner Pricing does not Include Rented Chiavari Chair
Priced per child per Rented Chiavari Chair, Inclusive of MA Sales Tax
VENDOR MEALS
Chef's Selection of Hot Chicken Entrée and Soft Drink
$50.00 per vendor
WEDDING CAKE AND CUPCAKE ENHANCEMENTS
Chocolate Dipped Strawberry
Tuxedo Dipped Strawberry
Priced each
Scoop of Ice Cream
Priced per guest
Chocolate Truffles
Priced per guest, based on two pieces per guest
THE SWEET TABLE
House-Made Assorted Petite Pastries, Chocolate Truffles, Petit Fours, Fresh Fruit and Chocolate Fondue
Priced per guest, based on three pieces per guest
HOUSE-MADE PETITE PASTRY PLATTERS
Priced per dozen
MINI CHEESECAKE LOLLIPOP BOUQUET
Assorted Flavors: New York Style, Cherry, Toffee and Triple Chocolate
Priced per guest
FRUIT PLATTERS OR HOUSE-MADE PETITE PASTRY PLATTERS
Seasonal Sliced Fresh Fruit Platter or House-Made Petite Pastry Platter, set in the Center of each Guest Table
Priced per platter, based on Ten Guests per table
CANDY FAVOR TABLE
(Minimum of 100 guests)
Selections may be customized to match your color scheme and favorite selections
Candy Favor Bags with Non Pareils, Yogurt Covered Pretzels, Jelly
Beans, Swedish Fish™, Gum Balls, Hershey Kisses™, M&M's™,
White and Dark Chocolate-Covered Almonds
Priced per guest