Seaport Hotel - Blog

Whether visiting for a few days or the week, Boston is packed with things to do with the kids during school vacation week. Our Neighborhood Expert, Danny Vargas suggests:

There's so many cool things to see & do in Boston, and many of them are right in our backyard in the Seaport District.

Our Seaport Expert, Kristiana, recently ventured down the street to take in Mr. Swindle's Traveling Peculiarium, which is currently under the big top at Harpoon Brewery, 306 Northern Avenue, Boston.

Our Seaport Expert, Kristiana Medrano, recently visited Boston Lights: A Lantern Experience at the Franklin Park Zoo, which runs through October 23rd.

It could be argued that fall is the best time to visit Boston. The days are a bit cooler, autumn leaves are bursting with color and there are a few less tourists visiting. Our Boston expert, Chef Concierge Danny Vargas, has pulled together a few suggestions for guests visiting Boston this fall.

Staying at the Seaport Hotel and looking for some good food and a summertime stroll? Walk down to Serafina in the Seaport! It's Italian fare that's only a ten minute walk along the water. Kristiana Medrano, one of our Seaport Experts, dined recently during Dine Out Boston - take a read to hear about her experience!

Uncover the Best of Boston: A Local's Guide to the City's Hidden Gems

Limited time to see Boston? Here's our Boston Expert's suggestions - part 2!

Limited time to sightsee? Allow our Boston expert to be your guide!

Celebrating Earth Day 2022!

Ever wonder why Boston’s roads are so windy compared to those in other cities? Want to know where MIT was first located?

Growing tired of banana bread? Many of us are trying new recipes while spending time at home – why not give the Cinnamon Sugar Donut Holes from our Action Kitchen a try!

Celebrate Earth Day’s 50th Anniversary with these fun ideas for your time at home!

Comfort Food to Feed the Body & Soul : As we settle into our new routines at home, there’s still tremendous comfort in our favorite foods. Our culinary team is happy to share their recipe for chili con carne – we hope you enjoy!

Working remotely and adjusting to our “new normal” has our Director of Catering, Leah Malin, missing many aspects of the job she enjoys so much – meeting new couples, showcasing the spaces she’s proud to represent, planning meetings over Prosecco, the excitement of rehearsals and the magic moment of sending the newly married couple into the Ballroom – the symbolic start of their new life.

Over one hundred Fort Point Channel Artists are getting ready to open their live studio spaces this weekend for the Fort Point Art Community’s 2019 Open Studios-- Boston’s original Open Studios event.

This weekend is one for the beer fans, dog lovers, and beer-loving dog fans!

It’s not quite fall but once we turn the page on the calendar to September it seems we always “fall” into an autumn state of mind.

It’s Endless Summer Here at Seaport!