Menus

Welcome, please select a menu from the options below.

*Please note, menu items are subject to change occasionally. Please inform your server if a person in your party has a food allergy.

Aura Breakfast

Freshly Hatched

Choice of Toast

*Seaport Breakfast (GF)

$22

Two Eggs Any Style, choice of Meat, Potatoes or Fruit

Seaport’s Veggie Omelet (GF, Veg)

$21

Mushrooms, Baby Spinach, Roasted Peppers, Potatoes or Fruit

*Classic Three Egg Omelet (GF)

$22

Choice of 3: Ham, Bacon, Pork Sausage, Cheddar Cheese, Goat Cheese, Swiss Cheese, Tomatoes, Spinach, Roasted Peppers, Onions, Caramelized Onions, Potatoes or Fruit

*Chef Kiara’s Breakfast Special (GF)

$22

Two Eggs Sunny Side Up, Cheesy Grits, Turkey Sausage, Pea Greens

Add Some Sauce

Choice of Potatoes or Fruit

*Tomato Benedict (GF)

$20

Sliced Avocado, Sautéed Spinach, Poached Eggs, Hollandaise Sauce

*Classic Benedict

$21

English Muffin, Canadian Bacon, Poached Eggs, Hollandaise Sauce

*Smoked Salmon Benedict

$26

English Muffin, Sliced Tomatoes, Poached Eggs, Hollandaise Sauce, Capers, Micro Wasabi Greens

Hold the Egg, Add the Plants

Choice of Toast

Seaport Vegan Breakfast (V)

$22

Scrambled Just Egg™
Grilled Tomato, Vegan Sausage, Potatoes or Fruit

Just Egg™ Omelet (V)

$23

Just Egg™, Caramelized Onions, Spinach, Vegan Cheddar, Mushrooms, Potatoes or Fruit

Tofu Scramble (V)

$22

Tofu, Turmeric, Veggie Hash

Healthy Morsels

Seasonal Fruit Bowl (V)

$12

Smoothie Bowl (Veg, N)

$18

Non-Fat Vanilla Yogurt, Berries, Granola, Toasted Pecans, Pineapple, Seaport Honey, Bee Pollen

Banana Split Signature Bowl (V, GF)

$14

Coconut, Chia Seed Custard, Toasted Coconut, Cocoa Nibs

Steel Cut Oats (Veg)

$15

Brown Sugar
With Choice Of: Dried Fruit or Mixed Berries

Something Sweet

Served with Maple Syrup and Butter

French Toast

$18

Mixed Berries, Whipped Cream

Buttermilk Pancakes (Veg)

$18

Choice Of Plain, Strawberry, Blueberry, Banana or Chocolate Chips

Belgian Style Waffle (Veg)

$18

Choice Of Mixed Berries, Strawberries or Bananas

Toasted

Bagel (Veg)

Choice of: Everything, Wheat, Sesame or Plain with Cream Cheese

*Open Faced Sandwich

$21

Fried Egg, Portuguese Muffin, Turkey Sausage, Cheddar Cheese, Pea Greens, Potatoes or Fruit

Griddled Blueberry Muffin (Veg)

Whipped Seaport Honey Butter, Fresh Blueberries

Avocado Toast (Veg)

$19

Avocado, Arugula, Radish, Tomatoes, Multi-Grain Bread
*Add an Egg 21

*Smoked Salmon Sandwich

$24

Rye Bread, Goat and Cream Cheese Spread, Baby Kale, Capers, Tomato, Red Onion

For Our Youngest Guests

Served with choice of juice or milk

Kids Bento Box

$15

*Eggs Any Style with Choice Of:
Fruit or Potato
Pancake or Waffle
Bacon or Sausage

Beverages

Boston's Best Coffee

Hot or Iced

Orange Juice

Cranberry, Apple, Tomato or V8 Juices

Milk - Whole, Skim, Chocolate, Soy, Oat or Almond

Espresso, Cappuccino, Latte

Selection of Harney Teas

Earl Grey, English Breakfast, Green, Chamomile, Peppermint, Lemon Herbal, Ceylon & India Orange Pekoe

Mimosa (available after 10 am daily)

$15

Prosecco, Choice of: Orange, Cranberry, or Pomegranate

Breakfast Buffet - offered Saturday & Sunday

Featuring a variety of breakfast favorites that include: Chef's selection of Eggs, Breakfast Potatoes (Veg), Bacon (GF, DF), Sausage (GF, DF), Fresh Fruits (V, Veg), Buttermilk Pancakes (Veg), House Smoked Salmon (GF, DF), Breakfast Cereals, Banana Split Bowl (V, GF), Steel Cut Oats (Veg) and Assorted Breakfast Breads. Includes Freshly Brewed Coffee or Tea, your choice of Juice.
$30 per person or $15 for children 6 - 12, $5 for children 5 and under, plus tax & service

We observe a "service-inclusive policy". Please note a discretionary service charge of 18% will be added to your total bill.

*Egg white option available **These products may contain raw or undercooked ingredients. The FDA has advised that consuming these raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

V - Vegan; GF - Gluten Free; DF - Dairy Free; Veg - Vegetarian; N-contains nuts. Before placing your order, please inform your server if a person in your party has a food allergy.

TAMO Dinner Menu

A Little Something

Clam Chowder

Applewood Smoked Bacon, Chive

Soup of the Day

New England Cheese & Charcuterie

Locally made Cured Meats and Sausage, Great Hill Blue Cheese, Vermont Goat Cheese, Cabot Sharp White Cheddar Cheese, Cornichons, Mustard, Sliced Baguette

Crispy Avocado Fries V, N

Spicy Aioli, House Made Ketchup

Chicken Quesadillas

Chili Rubbed Tortilla, Shredded Pepper Jack, Cilantro, Scallions, Sour Cream, Guacamole

Parmesan Truffle Fries Veg

House Cut Fries, Grated Parmesan, Herbs, Chili Flakes, Spicy Truffle Aioli

Bourbon BBQ Wings

Blue Cheese Dressing, Cucumber

Simple Salad GF DF

Baby Lettuce, English Cucumbers, Radish, Grape Tomatoes, Herb Vinaigrette

Kale Ceasar Salad GF

Romaine, Parmesan Crisps

Chef Kiara's Autumn Selections - Appetizers

TAMO Breads & Spreads Veg

Chef's Selection of Fresh Breads, Seasonal Spreads

Tempura Fried Bok Choy V

Korean BBQ, Chili Flakes, Sesame Seeds

Beet Salad GF Veg N

Roasted Beets, Burrata, Baby Kale, Toasted Pumpkin Seeds & Pecans, Balsamic

Chef Kiara's Autumn Selections - Entrees

Scampi

Seaport Special Pizza

Margherita

Fresh Roma Tomatoes, Buffalo Mozzarella, Fresh Basil, Reduced Balsamic

BBQ Chicken

Pickled Jalapenos, Spinach, Blue Cheese

Wild Mushroom

Goat Cheese, Arugula, Truffle Oil

TAMO Favorites

*Grilled Marinated Steak Tips GF, DF

Simple Salad, Seaport Honey Vinaigrette

Pappardelle Bolognese

Parmesan Reggiano, Herbs

*TAMO Burger

Cheddar Cheese, Caramelized Onion, Bacon, Lettuce, Tomato, Brioche Bun

Spicy Fried Chicken Sandwich

Cole Slaw, Pickle Slices, Spicy Aioli, House Hot Sauce, Potato Roll

From the Docks

Crispy Calamari DF

Hot Peppers, Spice Powder, Marinara Sauce

*Lobster Mac & Turf

Cavatappi Lobster Mac & Grilled Marinated Steak Tips, Grilled Broccolini

1/2 Dozen Shrimp Cocktail GF DF

Lemon, Cocktail Sauce, House Hot Sauce, Horseradish

Thai Steamed Mussels DF GF

Coconut Red Curry, Scallions

Seaport Classic Lobster Roll

Choice of Warm w/ Butter or Chilled w/ Tarragon Aioli
Buttered Brioche Bun, House Slaw

*Blackened Salmon Cakes

Remoulade, Roasted Corn Succotash, Microgreens

Fried Fish Sandwich

Beer Battered Fried Haddock, Toasted Brioche Roll, Remoulade, Lettuce, Tomato, Lemon

Pizza Your Way

Seaport Classic

Tomato Sauce, 3 Cheese Blend

Build Your Own

19|21|23

1, 2 or 3 Toppings: Pepperoni, Sausage, Ham, Bacon, Pineapple, Onions, Peppers, Black Olives, Jalapeno, Mushrooms

First Mate's Club Kids Menu

all served with Hummus, Veggies

Chicken Fingers with French Fries

Grilled Chicken GF DF

Steamed White Rice

Buttered Pasta

Meatballs with Marinara, Parmesan

Grilled Cheese

French Fries

Desserts

Boston Cream Pie

Crème Anglaise, Chocolate Sauce

Seaport Crème Brulee (GF)

Fresh Strawberries, Whipped Cream, Chocolate

Ice Cream

Sugar Cone, Whipped Cream, Chocolate Sauce
Select from Strawberry, Chocolate or Vanilla
1 scoop 8 2 scoops 10 3 scoops 12

Seaport Cheesecake N

Caramelized Pumpkin, Maple Sugar, Whipped Cream, Spiced Pecan Crumble

Chocolate Marquise Cake GF N

Raspberries, Whipped Cream

Seasonal Sorbet DF GF

Seaport is not a Nut Free or Gluten Free facility. GF for Gluten Free, V for Vegan, DF for Dairy Free, Veg for Vegetarian, N for Nuts, MP for Market Price. *Contains raw or undercooked ingredients. The FDA has advised that consuming these raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. We observe a "service-inclusive" policy. Please note a discretionary 18% service charge will be added to your bill.

Before placing your order, please inform your server if anyone in your party has a food allergy.

Thanksgiving Dinner Menu

Bread Service

Fresh Corn Bread, Focaccia and Rolls Served With Maple Pumpkin Jam, Whipped Seaport Honey Butter, Salted Butter

First Course (choice of)

Spiced Pumpkin Bisque

With Microgreens & Crème Fraiche

Clam Chowder

Smoked Bacon, Chives

Simple Salad GF DF

Baby Greens, Radish, Cherry Tomatoes, Champagne Herb Vinaigrette

Beet Salad GF Veg N

Roasted Beets, Burrata, Baby Kale, Toasted Pumpkin Seeds, Pecans, Balsamic Vinaigrette

Second Course (choice of)

Fall Harvest Ravioli Veg

Pumpkin, Butternut Squash & Sweet Potato Ravioli, Butternut Sage Cream, Toasted Pumpkin Seeds, Micro Greens

Pecan Crusted Salmon GF N

Bee Pollen & Pecan Crusted Salmon, Steamed Jasmine Rice, Grilled Asparagus, Bearnaise

Maple Glazed Turkey GF

Roasted Garlic French Beans, Whipped Buttermilk Mashed Potatoes & Homestyle Gravy

Grilled Sirloin

Cider Gastrique, Potato Dauphinoise and Braised Collard Greens

Third Course (choice of)

Served Thursday, November 28th, 2 pm - 10 pm. Please visit OpenTable.com for reservations.
Adults : $80 plus Tax & Service
Kids (6-12) : $30 plus Tax & Service
Kids (5 and under) : Free

Eating Wisely & Well At Seaport

At TAMO, we're committed to giving our guests as many opportunities to eat both wisely and well when dining with us! That's why we provide Gluten Free, Vegan, Dairy Free, Vegetarian options—all of which are marked with an icon next to each item.

Part of eating well also means sourcing locally whenever we can for fresher produce, eggs, fish and meat—supporting local farmers and reducing our carbon footprint.

We're also proud to produce our own honey which is used in different menu items and cocktails from our own bee colonies. This provides the freshest honey and helps the environment. And in season, we have our own organic herb garden growing fresh herbs and produce.

We hope you enjoy your time with us and that we're helping you to eat both wisely and well!