Cater Your Dream Wedding
Savor your special day even more with our diverse array of catering menus, including options for cocktail hours, plated dinners, and more.
Please note, the Seaport Wedding Legacy Package is valid in 2025.
- Menu
- Five Hour Open Bar
- Cocktail Hour
- Plated Dinner
- Dinner Stations
- May We Suggest
- Bar Selection Upgrades
Menu
Five Hour Open Bar With Select Brand Liquors, Beer, Wine, Soft Drinks
Farmer's Gin
Bacardi Rum
Jim Beam Bourbon
Dewars Scotch
Canadian Club Whiskey
Milagro Tequila
Chardonnay, Proverb
Sauvignon Blanc, Proverb
Rosé, Proverb
Pinot Noir, Proverb
Cabernet Sauvignon Proverb
Prosecco, NV, Casalforte
High Noon
Choice of Two:
Chardonnay, Proverb
Sauvignon Blanc, Proverb
Pinot Noir, Proverb
Cabernet Sauvignon, Proverb
2026 Wedding Package Cocktail Hour Food
Assorted Cheeses and Fresh Garden Crudités Display
An Assortment of Imported, Domestic, and Farmstead Cheeses
Along with Warm Spinach and Artichoke Dip, Served with Fresh Bread, Table Water Crackers and Rice Crackers
Complementing Fruit (Veg) & Seasonal Fresh Vegetables (V), Served with Garlic Herb and Peppercorn Ranch Dips
Passed Hors d'oeuvres
(Please select a total of four hors d'oeuvres)
Cold Selections
By Land
Thai Beef Salad, Baby Gem Lettuce, Toasted Jasmine Rice GFChicken Caprese, Tomato, Fresh Mozzarella, and Balsamic "Pearls" on Cucumber GF
By Sea
Jumbo Shrimp "Shooter", Spicy Cocktail Sauce and Lemon GF, DFHouse-Smoked Salmon, Mini Dill Pancake, Lemon Crème Fraîche
*Tuna Tartare with Tempura Crumbs on a Crispy Wonton with Wasabi Cream
By Farm
Individual Garden Crudité "Shooter" with Hummus GF, V, DFEggplant Tapenade, Roasted Red Pepper Crostini GF, DF, Veg
Edamame and Sage Crostini, Unfiltered Olive Oil, GF, V, DF
Tomato & Mozzarella Bruschetta Veg
Hot Selections
By Land
**Roasted Sirloin Medallion, Caramelized Onion, Great Hill Blue Cheese CroustadeMac & Cheese Melts, Bacon Jam
Mini Cheeseburgers, House-Made Tomato Ketchup
*Chicken Satay, Peanut Dipping Sauce DF, N
Coconut Chicken Tender, Chef's Selection of Dipping Sauce
Chicken and Lemongrass Potsticker DF
By Sea
Scallops Wrapped in Bacon GF, DFSteamed Shrimp Dumpling, Orange Soy Sauce DF
By Farm
Mushroom Profiteroles VegSteamed Edamame and Mushroom Dumpling DF, Veg
Spinach and Feta Triangles with Cucumber Dipping Sauce Veg
Crispy Vegetable Spring Rolls, Chef's Selection of Dipping Sauce V, DF
Plated Dinner Wedding Package
The Plated Dinner Wedding Package Pricing is Inclusive of 18% Service Charge, 12% Taxable Administrative Fee and 7% Massachusetts Sales Tax Please note, the Higher Priced Entrée Prevails for the Entire Guest Count
Warm Basket of Breads Offered Tableside
Each placesetting set with Individual Presentation of Creamed Butter with Black Lava Salt and Local Honey Infused Whipped Butter with Seaport Honey Drizzle
Baby Lettuce, Grape Tomatoes, English Cucumbers, Radish, Champagne Vinaigrette GF, V, DF
*Burrata with Apricot Compote, Arugula, Red Onion, Toasted Almonds, Fig Syrup GF, V, Veg
Iceberg Salad with Strawberries, Blueberries, Mandarin Oranges, Walnuts, Chervil Vinaigrette Veg
Romaine Hearts, Croutons, Shaved Parmesan, Caesar Dressing Veg
Seasonal Offerings
Heirloom Tomato Salad, Pesto Bread Crumble, Burrata Cheese Veg
Baby Gem Salad, Breakfast Radish, English Peas, Green Goddess Dressing, Shaved Ricotta Salata GF, Veg
Asparagus and Quinoa Salad, Cucumbers, Lemon Dressing GF, V, DF
Red Sorrel, Cucumber Ribbon, Baby Heirloom Tomato, Feta, Pine Nuts N, Honey Thyme Vinaigrette GF, Veg
Watermelon, Cucumber, Red Onion, Mint, Feta Cheese, Honey Balsamic Drizzle GF, Veg
Maine Peekytoe Crab Salad with Mango, Avocado, Mustard Seed Dressing GF, DF
By Land
Seared Filet, Fingerling Potato "Coins", Seasonal Baby Vegetables, Chive Butter GF
Braised Short Rib, Yukon Gold Mashed Potatoes, Seasonal Vegetable "Stew" GF
Pan Roasted Chicken Breast, Eggplant "Caviar", Grilled Zucchini, Onion Petals, Parmesan Risotto, Black Garlic Oil GF
By Sea
Roast Cod, Cauliflower "Risotto" Blistered Red & Yellow Tomatoes, Chive Oil GF
By Farm
Eggplant Involtini with Spicy Tomato Sauce on a Bed of Sautéed Kale and Cannellini Beans GF, Veg
Seaport Select
*Grilled Petit Filet of Beef, New England Lobster Tail, Pinot Noir Sauce, Corn and Potato Custard, Drawn Butter
*Filet Stuffed with Shrimp, Barley Pilaf, Asparagus Spears, Lemon Cream Sauce
Grilled Filet of Beef, Pan Seared Diver Scallops, Gratin Potatoes, Mustard Mushroom Cream Sauce
Seasonal Offerings
Pan Roasted Halibut, Yukon Gold Mashed Potato, Summer Squash and Tomatoes, Basil Oil
Lemon Roasted Chicken Breast, English Pea and Mint Risotto, Morel Cream
Pan Roasted Chicken, Cauliflower Gratin, Local Pole Beans, Baby Tomatoes, Red Wine Sauce
Pan Seared Statler Breast of Chicken, Corn and Heirloom Tomato Risotto, Harissa "Soubise"
Grilled Filet of Beef, Farmers Vegetable and Blue Cheese Polenta Cake, Chiante Sauce
Pan Seared Delmonico Steak, Fondant Potatoes, Swiss Chard, Au Poivre Sauce
Green Garlic Crusted Lamb Loin, Braised Baby Leeks, Roasted New Potatoes, Mixed Baby Pear Pepper Relish, Mint Red Wine Sauce
Custom Designed Wedding Cake by Seaport's Preferred Vendors Icing on the Cake, Konditor Meister, or Montilio's Bakery
Wedding Cake Enhanced with Complementing Dessert Sauce, Chocolate Swizzle Stick, and Whipped Cream
Served with Freshly Brewed Coffee, Decaffeinated Coffee and Assorted Teas
Coffee also served on an after-dinner self service station
(Please select one item to be displayed on a station one hour prior to end of wedding)
Warm Mini Sea Salted Chocolate Chip Cookies with "Shots" of Cold Milk
Gourmet Grilled Cheeses and Shoe String French Fries:
Aged Cheddar & Beefsteak Tomato on Sourdough Bread, and Gouda & Caramelized Onions on Honey Wheat Bread
Mini Cheeseburger Sliders with Shoe String French Fries
Pub Snacks: Popcorn Chicken and Warm Soft Pretzel Bites with Dipping Sauces
Priced per guest
Dinner Stations Wedding Package
Warm Basket of Breads Offered Tableside
Each placesetting set with Individual Presentation of Creamed Butter with Black Lava Salt and Local Honey Infused Whipped Butter with Seaport Honey Drizzle
Baby Lettuce, Grape Tomatoes, English Cucumbers, Radish, Champagne Vinaigrette GF, V
*Burrata with Apricot Compote, Arugula, Red Onion, Toasted Almonds, Fig Syrup GF
Baby Gem Lettuce, Pickled Watermelon Radish, Tomatoes, Feta Cheese, Cucumber and Za'atar Dressing with Pita Croutons
Romaine Hearts, Croutons, Shaved Parmesan, Crispy White Anchovies
Pan Roasted Chicken Breast, Eggplant "Caviar", Grilled Zucchini, Onion Petals, Parmesan Risotto, Black Garlic Oil GF
Roast Cod, Cauliflower "Risotto" Blistered Red & Yellow Tomatoes, Chive Oil GF
Served with Hearth-Baked Breads, Pine Nuts, Cracked Black Pepper and Grated Parmesan Cheese
Penne with Classic Marinara V, DF
Tri Color Tortellini with Pesto Cream Veg
Churrasco Grilled Flank Steak, Chimichurri Warm Flat Breads
Jack Daniel's Maple-Glazed Turkey Breast, Cranberry Citrus Compote, Hearth-Baked Breads
Yukon Mashed Potatoes
Oven Baked Sweet Potato
Roasted Fingerling Potatoes
Char Grilled Vegetables
Ratatouille of Farmers Vegetables
Custom Designed Wedding Cake by Seaport's Preferred Vendors Icing on the Cake, Konditor Meister, or Montilio's Bakery
Wedding Cake Enhanced with Complementing Dessert Sauce, Chocolate Swizzle Stick, and Whipped Cream
OR
Seaport Sweets Table
Assorted Mini Pastry, Cannoli, Biscotti, Petit Fours and House Made Truffles
Served with Freshly Brewed Coffee, Decaffeinated Coffee and Assorted Teas
May We Suggest To Enhance Your Wedding
Chef's Fee per attendant to shuck to order
Lobster Cocktails, Market Price
*Variety of Seasonal Local Oysters priced per piece
*Little Neck Clams priced per piece
Chilled Jumbo Shrimp with Cocktail Sauce and Lemons priced per piece
Tabouleh (V, DF, Veg), Hummus (V, DF, Veg), Greek Yogurt Tzatziki, Feta Cheese, Tomato Salad (V, Veg)
With Grilled Flat Breads and Rice Crackers
Priced per guest
Hot Stuffed Cherry Peppers, Olives, Fresh Mozzarella and Sharp Provolone
with Hearth Baked Breads, Focaccia, Rice Crackers and Grissini (Veg)
Priced per guest
Three Cheese Ravioli with Morel Mushroom Cream, Garnished with Crispy Shallots Priced per guest
Priced per guest
Entrée of Chicken Tenders with Shoe String French Fries
Dinner Includes Cocktail Hour, Salad or Appetizer, Entrée, and Wedding Cake
Hosted Non-Alcoholic Beverages for the duration of the wedding
Milk & Chocolate Milk
Priced per child, based on children ages 14 and under
Priced per vendor
Chocolate Dipped Strawberry Priced each
Scoop of Ice Cream Priced per guest
Chocolate Truffles Priced per guest, based on two pieces per guest
House-Made Assorted Petite Pastries, Chocolate Truffles, Petit Fours, Fresh Fruit and Chocolate Fondue
Priced per dozen
Seasonal Sliced Fresh Fruit Platter or House-Made Petite Pastry Platter, set in the Center of each Guest Table
Priced per platter, based on Ten Guests per table
Five Hour Open Bar
Five Hour Open Bar With Select Brand Liquors, Beer, Wine, Soft Drinks
Bombay Original Gin
Bacardi Rum
Jim Beam Bourbon
Dewars Scotch
Canadian Club Whiskey
Cazedores Tequila
Chardonnay, Proverb
Sauvignon Blanc, Proverb
Rosé, Proverb
Pinot Noir, Proverb
Cabernet Sauvignon, Proverb
Prosecco, NV, Casalforte
High Noon
Budweiser and Bud Light
Choice of Two:
Chardonnay, Proverb
Sauvignon Blanc, Proverb
Pinot Noir, Proverb
Cabernet Sauvignon, Proverb
Cocktail Hour
Included In Plated Dinner And Dinner Stations Wedding Package
Assorted Cheeses and Fresh Garden Crudités Display
An Assortment of Imported, Domestic, and Farmstead Cheeses
Along with Warm Spinach and Artichoke Dip, Served with Fresh Bread, Table Water Crackers and Rice Crackers (GF)
Complementing Fruit (Veg) & Seasonal Fresh Vegetables (Veg), Served with Garlic Herb and Peppercorn Ranch Dips
Passed Hors d'oeuvres
(Please select a total of four hors d'oeuvres)
Chilled Selections
Thai Beef Salad, Baby Gem Lettuce, Toasted Jasmine Rice GF
Chicken Caprese, Tomato, Fresh Mozzarella, and Balsamic "Pearls" on Cucumber GF
Jumbo Shrimp "Shooter", Spicy Cocktail Sauce and Lemon GF, DF
House-Smoked Salmon, Mini Dill Pancake, Lemon Crème Fraîche
*Tuna Tartare with Tempura Crumbs on a Crispy Wonton with Wasabi Cream
Individual Garden Crudité "Shooter" with Hummus GF, V, DF
Eggplant Tapenade, Roasted Red Pepper Crostini GF, DF, Veg
Edamame and Sage Crostini, Unfiltered Olive Oil GF, V, DF
Tomato & Mozzarella Bruschetta Veg
Hot Selections
*Roasted Sirloin Medallion, Caramelized Onion, Great Hill Blue Cheese Croustade
Mac & Cheese Melts, Bacon Jam
Mini Cheeseburgers, House-Made Tomato Ketchup
*Chicken Satay, Peanut Dipping Sauce DF, N
Coconut Chicken Tender, Chef's Selection of Dipping Sauce
Chicken and Lemongrass Potsticker DF
Steamed Shrimp Dumpling, Orange Soy Sauce DF
Mushroom Profiteroles Veg
Steamed Edamame and Mushroom Dumpling DF, Veg
Spinach and Feta Triangles with Cucumber Dipping Sauce Veg
Crispy Vegetable Spring Rolls, Chef's Selection of Dipping Sauce V, DF
Plated Dinner
18% Service Charge, 12% Taxable Administrative Fee and 7% Massachusetts Sales Tax
Please note, the Higher Priced Entrée Prevails for the Entire Guest Count
Warm Basket of Breads Offered Tableside
Each placesetting set with Individual Presentation of Creamed Butter with Black Lava Salt
and Local Honey Infused Whipped Butter with Seaport Honey Drizzle
Salads
Baby Lettuce, Grape Tomatoes, English Cucumbers, Radish, Champagne Vinaigrette GF, V, DF
**Burrata with Apricot Compote, Arugula, Red Onion, Toasted Almonds, Fig Syrup GF, Veg, V
Iceberg Salad with Strawberries, Blueberries, Mandarin Oranges, Walnuts, Chevril Vinaigrette Veg
Romaine Hearts, Croutons, Shaved Parmesan, Caesar Dressing Veg
Spring/Summer Seasonal Offerings
Baby Gem Salad, Breakfast Radish, English Peas, Green Goddess Dressing, Shaved Ricotta Salata GF, Veg
Asparagus and Quinoa Salad, Cucumbers, Lemon Dressing GF, V, DF
Red Sorrel, Cucumber Ribbon, Baby Heirloom Tomato, Feta, Pine Nuts N, Honey Thyme Vinaigrette GF, Veg
Watermelon, Cucumber, Red Onion, Mint, Feta Cheese, Honey Balsamic Drizzle GF, Veg
Maine Peekytoe Crab Salad with Mango, Avocado, Mustard Seed Dressing GF, DF
Entrée
Seared Filet, Fingerling Potato "Coins", Seasonal Baby Vegetables, Chive Butter GF
Braised Short Rib, Yukon Gold Mashed Potatoes, Seasonal Vegetable "Stew" GF
Pan Roasted Chicken Breast, Eggplant "Caviar", Grilled Zuchhini, Onion Petals, Parmsesean Risotto, Black Garlic Oil GF
*Filet Stuffed with Shrimp, Barley Pilaf, Asparagus Spears, Lemon Cream Sauce
Grilled Filet of Beef, Pan Seared Diver Scallops, Gratin Potatoes, Mustard Mushroom Cream Sauce
Spring/Summer Seasonal Offerings
Pan Roasted Halibut Filet, Lobster Ravioli, Heirloom Tomato Cream, Asparagus GF
Lemon Roasted Chicken Breast, English Pea and Mint Risotto, Morel Cream
Pan Roasted Chicken Breast, Cauliflower Gratin, Local Pole Beans, Baby Tomatoes, Red Wine Sauce
Pan Seared Statler Breast of Chicken, Corn and Heirloom Tomato Risotto, Harissa "Soubise"
Grilled Filet of Beef, Farmers Vegetable and Blue Cheese Polenta Cake, Chiante Sauce
Pan Seared Delmonico Steak, Fondant Potatoes, Swiss Chard, Au Poivre Sauce
Green Garlic Crusted Lamb Loin, Braised Baby Leeks, Roasted New Potatoes, Mixed Baby Pear Pepper Relish, Mind Red Wine Sauce
Icing on the Cake, Konditor Meister, or Montilio's Bakery
Wedding Cake Enhanced with Complementing Dessert Sauce, Chocolate Swizzle Stick, and Whipped Cream
Served with Freshly Brewed Coffee, Decaffeinated Coffee and Assorted Teas
Coffee also served on an after-dinner self service station
(Please select one item to be displayed on a station one hour prior to end of wedding)
Warm Mini Sea Salted Chocolate Chip Cookies with "Shots" of Cold Milk
Gourmet Grilled Cheeses and Shoe String French Fries:
Aged Cheddar & Beefsteak Tomato on Sourdough Bread, and Gouda & Caramelized Onions on Honey Wheat Bread
Mini Cheeseburger Sliders with Shoe String French Fries
Pub Snacks: Popcorn Chicken and Warm Soft Pretzel Bites
with Dipping Sauces
Priced per guest, added to Legacy Package Pricing
Dinner Stations
Each placesetting set with Individual Presentation of Creamed Butter with Black Lava Salt and Local Honey Infused Whipped Butter with Seaport Honey Drizzle
Baby Lettuce, Grape Tomatoes, English Cucumbers, Radish, Champagne Vinaigrette GF, V
*Burrata with Apricot Compote, Arugula, Red Onion, Toasted Almonds, Fig Syrup GF
Baby Gem Lettuce, Pickled Watermelon Radish, Tomatoes, Feta Cheese, Cucumber and Za'atar Dressing with Pita Croutons
Romaine Hearts, Croutons, Shaved Parmesan, Crispy White Anchovies
Pan Roasted Chicken Breast, Eggplant "Caviar", Grilled Zucchini, Onion Petals, Parmesan Risotto, Black Garlic Oil GF
Roast Cod, Cauliflower "Risotto" Blistered Red & Yellow Tomatoes, Chive Oil GF
Served with Hearth-Baked Breads, Pine Nuts, Cracked Black Pepper and Grated Parmesan Cheese
Penne with Classic Marinara V, DF
Tri Color Tortellini with Pesto Cream Veg
Churrasco Grilled Flank Steak, Chimichurri Warm Flat Breads
Jack Daniel's Maple-Glazed Turkey Breast, Cranberry Citrus Compote, Hearth-Baked Breads
All items are Vegetarian - Veg
Yukon Mashed Potatoes
Oven Baked Sweet Potato
Roasted Fingerling Potatoes
Char Grilled Vegetables
Ratatouille of Farmers Vegetables
Custom Designed Wedding Cake by Seaport's Preferred Vendors
Icing on the Cake, Konditor Meister, or Montilio's Bakery
Wedding Cake Enhanced with Complementing Dessert Sauce, Chocolate Swizzle Stick, and Whipped Cream
OR
Seaport Sweets Table
Assorted Mini Pastry, Cannoli, Biscotti, Petit Fours and House Made Truffles
Served with Freshly Brewed Coffee, Decaffeinated Coffee and Assorted Teas
May We Suggest
May We Suggest to enhance your wedding
Lobster Cocktails, Market Price
*Variety of Seasonal Local Oysters priced per piece
*Little Neck Clams priced per piece
Chilled Jumbo Shrimp with Cocktail Sauce and Lemons priced per piece
With Grilled Flat Breads and Rice Crackers
Priced per guest
Priced per guest
Three Cheese Ravioli with Morel Mushroom Cream, Garnished with Crispy Shallots priced per guest
Olives and Balsamic-Marinated Mushrooms
priced per guest
priced per guest
Entrée of Chicken Tenders with Shoe String French Fries
Dinner Includes Cocktail Hour, Salad or Appetizer, Entrée and Wedding Cake
Hosted Non-Alcoholic Beverages for the duration of the wedding
Milk & Chocolate Milk
Priced per child, based on children ages 14 and under
Chef's Selection of Hot Chicken Entrée and Soft Drink
Priced per vendor
Scoop of Ice Cream priced per guest
Chocolate Truffles priced per guest, based on two pieces per guest
Priced per dozen
Priced per platter, based on Ten Guests per table
Bar Selection Upgrades
Wedding Bar Selection Upgrades
Grey Goose Vodka
Bombay Sapphire Gin
Captain Morgan Spiced Rum
Angel's Envy Private Barrel Bourbon
Aberfeldy 12 Year Single Malt
Crown Royal Whiskey
Casamigos Tequila
Add Deluxe Cordials for an additional $17 per guest inclusive
Bailey's Irish Cream
Grand Marnier
Amaretto di Saronno
Rémy Martin VSOP
Frangelico