DINNERS
PLATED DINNERS
Each entrée price includes:
Salad, Basket of Breads with Individual Portion of Butter and Garlic and Herb Spread Dessert, Freshly Brewed Coffee, Decaffeinated Coffee and Assorted Teas
SALADS
Please select one Appetizer or Salad for all attendees:
Baby Lettuce, Grape Tomatoes, English Cucumbers, Radish, Champagne Vinaigrette GF, V, DF
Burrata with Apricot Compote, Arugula, Red Onion, Toasted Almonds,**N, Fig Syrup**GF, Veg
Baby Gem Lettuce, Pickled Watermelon Radish, Tomatoes, Feta Cheese, Cucumber and Za'atar Dressing with Pita Croutons Veg
Romaine Hearts, Croutons, Shaved Parmesan, Crispy White Anchovies Veg
SPRING/SUMMER 2023 SEASONAL SALAD OFFERINGS
Yellow Squash Salad, Charred Corn, House Made Ricotta, Spring Onion Dressing GF, Veg
Local Farmers Vegetable Panzanella Salad, with Seaport Garden Herbs Veg
Main Crab and Melon Salad, Avocado Crema, Fresh Mint Oil GF
DINNER ENTRÉES
Please select one for all attendees:
Roasted Cod, Cauliflower "Risotto" Blistered Red & Yellow Tomatoes, Chive Oil GF
Pan Roasted Chicken Breast, Eggplant "Caviar", Grilled Zucchini, Onion Petals, Parmesan Risotto, Black Garlic Oil GF
Seared Filet, Fingerling Potato Coins, Sauteed Baby Vegetables, Chive Butter GF
Braised Short Rib, Yukon Gold Mashed Potatoes, Seasonal Vegetable "Stew" GF
Each priced per guest
SPRING/SUMMER 2023 SEASONAL ENTRÉE OFFERINGS
Grilled Block Island Swordfish, Rice and Beans, Mango Red Pepper Salsa, Jerk Butter Sauce GF
Pan Roasted Chicken Breast, Melted Peppers, English Pea and Parmesan Souffle, Tomato Basil Oil
Thyme Seaport Honey Roasted Chicken Breast, Charred Broccolini, Sauté Potatoes, Creamy Wild Mushroom Sauce GF
Grilled Filet of Beef, Panko Crusted Beefsteak Tomato, Fondant Potatoes, Pole Beans, Green Peppercorn Sauce
Each priced per guest
VEGETARIAN SELECTION
Eggplant Involtini, Cannelloni Beans, Mozzarella and Spicy Marinara Sauce GF, Veg
Quinoa & Vegetable Stir Fry with Crispy Spiced Tofu GF, V, DF
Each priced per guest
BUILD YOUR OWN ENTRÉE
Create your own unique entrée to match your taste and preferences, Select One Salad and Dessert for All Attendees. All items are Gluten Free - GF
DINNER PROTEINS
Salmon, Parsley Butter
Cod, Parsley Butter
Grilled Statler Breast of Chicken, Preserved Lemon Sauce
Seared Filet of Beef, Cabernet Reduction
Braised Short Ribs, Zinfandel Reduction
Each priced per guest
DINNER ACCOMPANIMENTS
Select one for all attendees:
Potato Options: Roasted Fingerling Potato "Coins" GF, DF, Veg or Yukon Gold Mashed Potatoes GF, Veg
Select one for all attendees:
Haricot Verts Veg, Asparagus Veg or Chef's Selection of Roasted Seasonal Vegetables Veg
DINNER DESSERTS
Please select one for all attendees:
Triple Chocolate Mousse Cake, Crème Anglaise GF, Veg
Cheesecake, Whipped Cream & Strawberry Sauce Veg
Chef's Selection of Seasonal Dessert
SEAFOOD UPGRADE SELECTIONS
Enhance any of our entrees with the following enhancements for all attendees
Add two, Jumbo Shrimp GF
Priced per guest
Add Crab Cake
Priced per guest
Add Scallops
Priced per guest
Add Lobster Tail
Market Price
SPRING/SUMMER 2023 SEASONAL BUFFET OFFERING
SPRING/SUMMER BBQ BUFFET
Minimum of 20 guests
Field Greens, Baby Tomatoes, English Cucumbers, Herb Vinaigrette GF, V, DF, Veg
Platters of Sliced Watermelon GF, V, DF, Veg
Hamburgers and Veggie Burgers DF, Veg
Hot Dogs
Accompaniments to include: Cheese, Lettuce, Tomato, Red Onion, Pickles, Ketchup,
Ballpark Mustard, and Mayonnaise
Individual Bags of Cape Cod Potato Chips
Platters of Petit Fours
Priced per guest; under 20 guests, additional charge per guest
*These products may contain raw or undercooked ingredients. The FDA has advised that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. All prices are subject to a Service charge, a taxable administrative fee and Massachusetts meal tax. Administrative fees and fees for bartenders, chefs or other station attendants do not constitute a tip or service charge for these attendants. Seaport is not a Nut-Free or Gluten Free facility. Please inform your Sales Manager if a person in your party has a food allergy. **Contains Nuts GF for Gluten Free, V for Vegan, DF for Dairy Free, Veg for Vegetarian, N for Nuts