The ever-popular potato latke heads the list of traditional treats for the Hanukkah. In this hands-on cooking class, children will learn to make traditional potato latkes, a special riff on latkes and homemade apple sauce to accompany the dish. At the end, everyone will enjoy eating their creations.
This drop-off class is designed for children ages 7-12; children aged 5 and 6 must be accompanied by a parent or caregiver who will participate in the class with their child. Class is limited to 12 students. Pre-registration is required.
Powisset is NOT a nut-free or gluten-free kitchen
Registration is required 2 days prior to a class or event. If it is within 2 days and you wish to register, please email [email protected] or call 508.785.0339 to find out if there is space remaining.
Questions? Want to become a Trustees member and enjoy free and/or discounted programs? Contact [email protected]